I was recently practicing my blind tasting skills in preparation for my WSET Level 3 exam in spirits, and one of the spirits I could always identify, right down to
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I was recently practicing my blind tasting skills in preparation for my WSET Level 3 exam in spirits, and one of the spirits I could always identify, right down to
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I’ve been digging into gins lately, having realized that my review library of them was sadly limited. Gin is a delicious spirit with some interesting characteristics and options, and Bombay
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From the look of it, you’d never know that this historic gin was present at one of the most important moments in American spirits history. Tanqueray looks like a sophisticated
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Given the choice, I’ll always reach for an anejo tequila before a blanco or reposado. I started in the whiskey world and have a taste for barrel aging notes, so
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Manufacturing and putting out a reposado tequila is a tough challenge. You need to get things just right so that the flavors are all in balance, the color is just
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There’s really only so much that you can do to a blanco tequila. It’s probably the most restrictive of the tequila styles and, as a result, the flavor profile you
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In general, I’m not usually a fan of young spirits. Things like a blanco tequila are useful in their specific lanes, but when I’m looking for something to enjoy at
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Tequila is an odd duck when it comes to aging. It’s one of the only spirits categories that has this strange reposado definition, in which the spirit is aged between
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Celebrity spirits can be a bit hit and miss — some are pretty awesome, and some are only awesomely terrible. Today we’re going to start taking a look at Dwayne
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Tequila sometimes gets an undeserved bad rap, thanks to some media portrayals and a history of poor quality products dominating the market. Thankfully that’s all changing, though, and this delicious
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We’ve been focused on two things here at Thirty One Whiskey as of late: 1) highlighting a different spirit every week, starting off each Monday with a “What is <insert
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In most spirits, what you’re looking at is a combination of a well-made base alcohol and a delicious maturation process. This could be spirits like mezcal and tequila, in which
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A while back I gave some of Laird’s Apple Jack a try, but unfortunately the only version I could find was a cheaper bottle that had been blended with some
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Bourbon might get most of the attention these days, but I’ve always preferred a good, well aged rye. Personally, I think there’s more complexity and interesting flavors in a rye
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Over the years, we’ve reviewed a lot of spirits here on the site. And a trend that we’ve seen with increasing frequency over that time are celebrity names backing spirits
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