Not too long ago, we reviewed the 6 year aged version of WhistlePig’s straight rye whiskey and it was a decidedly five star experience — and that was only the
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Not too long ago, we reviewed the 6 year aged version of WhistlePig’s straight rye whiskey and it was a decidedly five star experience — and that was only the
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I’ve spent a good amount of time in Bend, Oregon. In a former blogging life, I was sent there every year in the summer months to cover a local event,
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I love a good mashup. Take two things that might be very different and blend them together to get something new and unique — done right, there’s nothing better. Chocolate
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The typical whiskey we know and love in America can trace its roots back to European distillers, with the process being improved and adapted to fit the North American environment.
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There’s an explosion in craft distilleries here in Texas, and even small towns are seeing notable new distilleries pop up. Today’s review comes from exactly one such distiller: Andalusia, based
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Scotch whisky is about as difficult to navigate as French wine varietals. There’s a huge array that varies depending on the location and production methods, which often feels like it
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Even as someone who reviews whiskey professionally, it seems like there’s a never-ending list of unique scotch whisky distilleries to discover. One of those is Speyburn, a distillery located on
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Possibly the most surprising thing about P’Nutty Peanut Butter Whiskey is just who makes it. Seriously – if you can accurately guess, I’ll be shocked. In case you didn’t gather
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In the world of wine, beer, and spirits, there are two things that Dublin is primarily known for: Jameson Irish Whisky and dark beer. (Specifically a dark beer produced by
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Peanut butter whiskey is having a moment, and it seems like everyone is trying to get in on the action. But while most companies seem to be at least attempting
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If you’ve never heard of Tomatin, you aren’t alone. Just like MGP here in the United States, it’s a distillery that focuses primarily on mass producing spirits for other blenders
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Cask finishing is a common process in Scotland. The idea is to give their commonly lightly-flavored whisky a bit more power by letting it sit in a barrel previously used
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The blended scotch whisky market is a crowded field, but there are a few giant players in the game – brand names so infamous, even a scotch novice knows them
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We’ve reviewed the Tuthilltown distillery’s line of whiskey before, but something is different now. They changed their branding and changed up some of the recipes in their spirits, and the
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Like many fans of the television show Game of Thrones, I’ve been understandably burned and bitter for a few years now. Despite having previously reviewed Dalwhinnie’s House Stark edition scotch,
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